Dairy Consumption and Risk of Stroke: A Case-control Study

BACKGROUND: It remains controversial if dairy product intake is associated with risk of stroke. Limited information is available from Middle East countries in this regard. This case-control study was conducted to assess the relationship between dairy consumption and risk of stroke in Iranian adults....

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Detalles Bibliográficos
Autores principales: Boroujeni, Hossein Khosravi, Saadatnia, Mohammad, Shakeri, Forough, Keshteli, Ammar Hassanzadeh, Saneei, Parvane, Esmaillzadeh, Ahmad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2016
Materias:
Brief Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4755261/
https://www.ncbi.nlm.nih.gov/pubmed/26941903
http://dx.doi.org/10.4103/2008-7802.173792

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4755261/
https://www.ncbi.nlm.nih.gov/pubmed/26941903
http://dx.doi.org/10.4103/2008-7802.173792

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