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Consumption of echium oil increases EPA and DPA in blood fractions more efficiently compared to linseed oil in humans

BACKGROUND: A plant-based strategy to improve long-chain (LC) omega (n)-3 PUFA supply in humans involves dietary supplementation with oils containing α-linolenic acid (ALA) alone or in combination with stearidonic acid (SDA). The study aimed to compare the effects of echium oil (EO) and linseed oil...

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Detalles Bibliográficos
Autores principales: Kuhnt, Katrin, Weiß, Stefanie, Kiehntopf, Michael, Jahreis, Gerhard
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4757976/
https://www.ncbi.nlm.nih.gov/pubmed/26892399
http://dx.doi.org/10.1186/s12944-016-0199-2