Identification of Characteristic Fatty Acids to Quantify Triacylglycerols in Microalgae

The fatty acid profiles of lipids from microalgae are unique. Polyunsaturated fatty acids are generally enriched in polar lipids, whereas saturated and monounsaturated fatty acids constitute the majority of fatty acids in triacylglycerols (TAG). Each species has characteristic fatty acids, and their...

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Detalles Bibliográficos
Autores principales: Shen, Pei-Li, Wang, Hai-Tao, Pan, Yan-Fei, Meng, Ying-Ying, Wu, Pei-Chun, Xue, Song
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4761805/
https://www.ncbi.nlm.nih.gov/pubmed/26941747
http://dx.doi.org/10.3389/fpls.2016.00162

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4761805/
https://www.ncbi.nlm.nih.gov/pubmed/26941747
http://dx.doi.org/10.3389/fpls.2016.00162

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