Effects of changes in straw chemical properties and alkaline soils on bacterial communities engaged in straw decomposition at different temperatures

Differences in the composition of a bacterial community engaged in decomposing wheat straw in a fluvo-aquic soil at 15 °C, 25 °C, and 35 °C were identified using barcode pyrosequencing. Functional carbon groups in the decomposing wheat straw were evaluated by (13)C-NMR (nuclear magnetic resonance)....

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Detalles Bibliográficos
Autores principales: Zhou, Guixiang, Zhang, Jiabao, Zhang, Congzhi, Feng, Youzhi, Chen, Lin, Yu, Zhenghong, Xin, Xiuli, Zhao, Bingzi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4768159/
https://www.ncbi.nlm.nih.gov/pubmed/26916902
http://dx.doi.org/10.1038/srep22186

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4768159/
https://www.ncbi.nlm.nih.gov/pubmed/26916902
http://dx.doi.org/10.1038/srep22186

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