Comparative transcript profiling of resistant and susceptible peanut post-harvest seeds in response to aflatoxin production by Aspergillus flavus

BACKGROUND: Aflatoxin contamination caused by Aspergillus flavus in peanut (Arachis hypogaea) including in pre- and post-harvest stages seriously affects industry development and human health. Even though resistance to aflatoxin production in post-harvest peanut has been identified, its molecular me...

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Detalles Bibliográficos
Autores principales: Wang, Houmiao, Lei, Yong, Wan, Liyun, Yan, Liying, Lv, Jianwei, Dai, Xiaofeng, Ren, Xiaoping, Guo, Wei, Jiang, Huifang, Liao, Boshou
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4769821/
https://www.ncbi.nlm.nih.gov/pubmed/26922489
http://dx.doi.org/10.1186/s12870-016-0738-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4769821/
https://www.ncbi.nlm.nih.gov/pubmed/26922489
http://dx.doi.org/10.1186/s12870-016-0738-z

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