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Sub-patterns of food consumption and hyperglycemia in Mexican young people: a study by factor analysis
BACKGROUND: The student population that is admitted to the University Juarez of Tabasco has poor healthy eating habits. Fasting glucose ≥5.6 mmol/L was found in 10% of the students. OBJECTIVE: We wanted to identify the sub-pattern of their eating habits that could explain the hyperglycemia. DESIGN:...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Co-Action Publishing
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4772704/ https://www.ncbi.nlm.nih.gov/pubmed/26928049 http://dx.doi.org/10.3402/fnr.v60.30185 |