Nucleotide sequence alignment of hdcA from Gram-positive bacteria

The decarboxylation of histidine -carried out mainly by some gram-positive bacteria- yields the toxic dietary biogenic amine histamine (Ladero et al. 2010 〈10.2174/157340110791233256〉 [1], Linares et al. 2016 〈http://dx.doi.org/10.1016/j.foodchem.2015.11.013〉〉 [2]). The reaction is catalyzed by a py...

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Detalles Bibliográficos
Autores principales: Diaz, Maria, Ladero, Victor, Redruello, Begoña, Sanchez-Llana, Esther, del Rio, Beatriz, Fernandez, Maria, Martin, Maria Cruz, Alvarez, Miguel A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2016
Materias:
Data Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4773395/
https://www.ncbi.nlm.nih.gov/pubmed/26958625
http://dx.doi.org/10.1016/j.dib.2016.01.020

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4773395/
https://www.ncbi.nlm.nih.gov/pubmed/26958625
http://dx.doi.org/10.1016/j.dib.2016.01.020

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