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Eating Behaviors of Older Adults Participating in Government-Sponsored Programs with Different Demographic Backgrounds
The purpose of this study was to determine the food behaviors of nutritionally high-risk seniors as a function of their racial background, gender, marital status, and education level. A total of 69 seniors were identified to be at high nutritional risk using the Nutrition Screening Initiative (NSI)...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Canadian Center of Science and Education
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4776999/ https://www.ncbi.nlm.nih.gov/pubmed/23121758 http://dx.doi.org/10.5539/gjhs.v4n6p204 |