Pairing nuts and dried fruit for cardiometabolic health

Certain dietary patterns, in which fruits and nuts are featured prominently, reduce risk of diabetes and cardiovascular disease. However, estimated fruit consumption historically in the U.S. has been lower than recommendations. Dried fruit intake is even lower with only about 6.9 % of the adult popu...

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Detalles Bibliográficos
Autores principales: Carughi, Arianna, Feeney, Mary Jo, Kris-Etherton, Penny, Fulgoni, Victor, Kendall, Cyril W. C., Bulló, Mònica, Webb, Densie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4779204/
https://www.ncbi.nlm.nih.gov/pubmed/26944400
http://dx.doi.org/10.1186/s12937-016-0142-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4779204/
https://www.ncbi.nlm.nih.gov/pubmed/26944400
http://dx.doi.org/10.1186/s12937-016-0142-4

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