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Advances in Japanese pear breeding in Japan
The Japanese pear (Pyrus pyrifolia Nakai) is one of the most widely grown fruit trees in Japan, and it has been used throughout Japan’s history. The commercial production of pears increased rapidly with the successive discoveries of the chance seedling cultivars ‘Chojuro’ and ‘Nijisseiki’ around 189...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Japanese Society of Breeding
2016
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4780802/ https://www.ncbi.nlm.nih.gov/pubmed/27069390 http://dx.doi.org/10.1270/jsbbs.66.46 |