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A comparative clinical study of Jethimala (Taverniera nummularia Baker.) and Yashtimadhu (Glycyrrhiza glabra Linn.) in the management of Amlapitta

INTRODUCTION: Amlapitta is very common disease in society. In present era hectic lifestyle, irregular and faulty dietary habits, etc. are the causative factors of Amlapitta. Most of the symptoms of hyper acidity are enumerated in the conditions of Amlapitta delineated in Ayurvedic classics. The loca...

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Detalles Bibliográficos
Autores principales: Prajapati, Shashikant M., Patel, Bhupesh R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4784125/
https://www.ncbi.nlm.nih.gov/pubmed/27011716
http://dx.doi.org/10.4103/0974-8520.175551