A High-Fat, High-Fructose Diet Induces Antioxidant Imbalance and Increases the Risk and Progression of Nonalcoholic Fatty Liver Disease in Mice

Excessive fat liver is an important manifestation of nonalcoholic fatty liver disease (NAFLD), associated with obesity, insulin resistance, and oxidative stress. In the present study, the effects of a high-fat, high-fructose diet (HFFD) on mRNA levels and activities of the antioxidant enzymes, inclu...

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Detalles Bibliográficos
Autores principales: Jarukamjorn, Kanokwan, Jearapong, Nattharat, Pimson, Charinya, Chatuphonprasert, Waranya
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4785277/
https://www.ncbi.nlm.nih.gov/pubmed/27019761
http://dx.doi.org/10.1155/2016/5029414

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4785277/
https://www.ncbi.nlm.nih.gov/pubmed/27019761
http://dx.doi.org/10.1155/2016/5029414

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