n-3 Polyunsaturated Fatty Acid Supplementation Has No Effect on Postprandial Triglyceride-Rich Lipoprotein Kinetics in Men with Type 2 Diabetes

Dietary n-3 polyunsaturated fatty acids (PUFAs) have been proposed to modulate plasma lipids, lipoprotein metabolism, and inflammatory state and to reduce triglyceride (TG) concentrations. The present double-blind, randomized, placebo-controlled, crossover study investigated the effects of n-3 PUFA...

Descripción completa

Detalles Bibliográficos
Autores principales: Tremblay, André J., Lamarche, Benoît, Hogue, Jean-Charles, Couture, Patrick
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2016
Materias:
Clinical Study
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4789436/
https://www.ncbi.nlm.nih.gov/pubmed/27034958
http://dx.doi.org/10.1155/2016/2909210

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4789436/
https://www.ncbi.nlm.nih.gov/pubmed/27034958
http://dx.doi.org/10.1155/2016/2909210

Ejemplares similares