Measurement of Microcystin -LR in Water Samples Using Improved HPLC Method

Microcystins are a group of toxic compounds produced by freshwater cyanobacteria and cause diseases. World Health Organization has recommended a concentration of 1 µg/l for Microcystin-LR (MC-LR) in potable water as guideline value. The high performance liquid chromatography (HPLC) followed by C(18)...

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Detalles Bibliográficos
Autores principales: Shamsollahi, Hamid Reza, Alimohammadi, Mahmood, Nabizadeh, Ramin, Nazmara, Shahrokh, Mahvi, Amir Hossein
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Canadian Center of Science and Education 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4796383/
https://www.ncbi.nlm.nih.gov/pubmed/25716387
http://dx.doi.org/10.5539/gjhs.v7n2p66