Food Allergy and Helicobacter pylori Infection: A Systematic Review

Introduction: Based on the hygiene hypothesis, a low prevalence of Helicobacter pylori (H. pylori) infection may explain the recent high prevalence of allergic diseases including food allergy. However, there are very few studies that investigate the relationship between H. pylori and food allergy. S...

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Detalles Bibliográficos
Autores principales: Ma, Zheng Feei, Majid, Noorizan A., Yamaoka, Yoshio, Lee, Yeong Yeh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4804492/
https://www.ncbi.nlm.nih.gov/pubmed/27047479
http://dx.doi.org/10.3389/fmicb.2016.00368

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4804492/
https://www.ncbi.nlm.nih.gov/pubmed/27047479
http://dx.doi.org/10.3389/fmicb.2016.00368

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