The Maltase Involved in Starch Metabolism in Barley Endosperm Is Encoded by a Single Gene

During germination and early seedling growth of barley (Hordeum vulgare), maltase is responsible for the conversion of maltose produced by starch degradation in the endosperm to glucose for seedling growth. Despite the potential relevance of this enzyme for malting and the production of alcoholic be...

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Detalles Bibliográficos
Autores principales: Andriotis, Vasilios M. E., Saalbach, Gerhard, Waugh, Robbie, Field, Robert A., Smith, Alison M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4807107/
https://www.ncbi.nlm.nih.gov/pubmed/27011041
http://dx.doi.org/10.1371/journal.pone.0151642

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4807107/
https://www.ncbi.nlm.nih.gov/pubmed/27011041
http://dx.doi.org/10.1371/journal.pone.0151642

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