Nigerian Honey Ameliorates Hyperglycemia and Dyslipidemia in Alloxan-Induced Diabetic Rats

Diabetic dyslipidemia contributes to an increased risk of cardiovascular disease. Hence, its treatment is necessary to reduce cardiovascular events. Honey reduces hyperglycemia and dyslipidemia. The reproducibility of these beneficial effects and their generalization to honey samples of other geogra...

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Detalles Bibliográficos
Autores principales: Erejuwa, Omotayo O., Nwobodo, Ndubuisi N., Akpan, Joseph L., Okorie, Ugochi A., Ezeonu, Chinonyelum T., Ezeokpo, Basil C., Nwadike, Kenneth I., Erhiano, Erhirhie, Abdul Wahab, Mohd S., Sulaiman, Siti A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4808836/
https://www.ncbi.nlm.nih.gov/pubmed/26927161
http://dx.doi.org/10.3390/nu8030095

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4808836/
https://www.ncbi.nlm.nih.gov/pubmed/26927161
http://dx.doi.org/10.3390/nu8030095

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