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Formation of β-glucogallin, the precursor of ellagic acid in strawberry and raspberry

Ellagic acid/ellagitannins are plant polyphenolic antioxidants that are synthesized from gallic acid and have been associated with a reduced risk of cancer and cardiovascular diseases. Here, we report the identification and characterization of five glycosyltransferases (GTs) from two genera of the R...

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Detalles Bibliográficos
Autores principales:	Schulenburg, Katja, Feller, Antje, Hoffmann, Thomas, Schecker, Johannes H., Martens, Stefan, Schwab, Wilfried
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2016
Materias:	Research Paper
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4809288/ https://www.ncbi.nlm.nih.gov/pubmed/26884604 http://dx.doi.org/10.1093/jxb/erw036

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