Protein-Flavonoid Interaction Studies by a Taylor Dispersion Surface Plasmon Resonance (SPR) Technique: A Novel Method to Assess Biomolecular Interactions

Flavonoids are common polyphenolic compounds widely distributed in fruits and vegetables. These pigments have important pharmacological relevance because emerging research suggests possible anti-cancer and anti-inflammatory properties as well other beneficial health effects. These compounds are rela...

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Detalles Bibliográficos
Autores principales: Vachali, Preejith P., Li, Binxing, Besch, Brian M., Bernstein, Paul S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4810398/
https://www.ncbi.nlm.nih.gov/pubmed/26927197
http://dx.doi.org/10.3390/bios6010006

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4810398/
https://www.ncbi.nlm.nih.gov/pubmed/26927197
http://dx.doi.org/10.3390/bios6010006

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