In vitro and in vivo reduction of post-prandial blood glucose levels by ethyl alcohol and water Zingiber mioga extracts through the inhibition of carbohydrate hydrolyzing enzymes

BACKGROUND: Type 2 diabetes is a serious problem for developed and developing countries. Prevention of prediabetes progression to type 2 diabetes with the use of natural products appears to be a cost-effective solution. Zingiber mioga has been used as a traditional food in Asia. Recent research has...

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Detalles Bibliográficos
Autores principales: Jo, Sung-Hoon, Cho, Cha-Young, Lee, Jung-Yoon, Ha, Kyoung-Soo, Kwon, Young-In, Apostolidis, Emmanouil
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4815155/
https://www.ncbi.nlm.nih.gov/pubmed/27036710
http://dx.doi.org/10.1186/s12906-016-1090-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4815155/
https://www.ncbi.nlm.nih.gov/pubmed/27036710
http://dx.doi.org/10.1186/s12906-016-1090-4

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