Cocoa extract intake for 4 weeks reduces postprandial systolic blood pressure response of obese subjects, even after following an energy-restricted diet

BACKGROUND: Cardiometabolic profile is usually altered in obesity. Interestingly, the consumption of flavanol-rich foods might be protective against those metabolic alterations. OBJECTIVE: To evaluate the postprandial cardiometabolic effects after the acute consumption of cocoa extract before and af...

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Detalles Bibliográficos
Autores principales: Ibero-Baraibar, Idoia, Suárez, Manuel, Arola-Arnal, Anna, Zulet, M. Angeles, Martinez, J. Alfredo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Co-Action Publishing 2016
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4818356/
https://www.ncbi.nlm.nih.gov/pubmed/27037002
http://dx.doi.org/10.3402/fnr.v60.30449

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4818356/
https://www.ncbi.nlm.nih.gov/pubmed/27037002
http://dx.doi.org/10.3402/fnr.v60.30449

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