Dietary evaluation of a low-iodine diet in Korean thyroid cancer patients preparing for radioactive iodine therapy in an iodine-rich region

BACKGROUND/OBJECTIVES: Despite the importance of a low-iodine diet (LID) for thyroid cancer patients preparing for radioactive iodine (RAI) therapy, few studies have evaluated dietary intake during LID. This study evaluated the amount of dietary iodine intake and its major food sources during a typi...

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Detalles Bibliográficos
Autores principales: Ju, Dal Lae, Park, Young Joo, Paik, Hee-Young, Kim, Min-Ji, Park, Seonyeong, Jung, Kyong Yeun, Kim, Tae Hyuk, Choi, Hun Sung, Song, Yoon Ju
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2016
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4819127/
https://www.ncbi.nlm.nih.gov/pubmed/27087900
http://dx.doi.org/10.4162/nrp.2016.10.2.167

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4819127/
https://www.ncbi.nlm.nih.gov/pubmed/27087900
http://dx.doi.org/10.4162/nrp.2016.10.2.167

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