Analysis of food irradiation education for elementary, middle, and high school students for three years in South Korea

BACKGROUND/OBJECTIVES: The current South Korean government policy on food irradiation technology should be reformed based on an in-depth investigation of the communications aspect, because the issue is no longer of a technological nature, given the proven safety and efficacy of the processes. SUBJEC...

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Detalles Bibliográficos
Autores principales: Choi, Yoonseok, Kim, Jaerok, Han, Eunok
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2016
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4819136/
https://www.ncbi.nlm.nih.gov/pubmed/27087909
http://dx.doi.org/10.4162/nrp.2016.10.2.237

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4819136/
https://www.ncbi.nlm.nih.gov/pubmed/27087909
http://dx.doi.org/10.4162/nrp.2016.10.2.237

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