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Bacteriocins: Novel Solutions to Age Old Spore-Related Problems?

Bacteriocins are ribosomally synthesized antimicrobial peptides produced by bacteria, which have the ability to kill or inhibit other bacteria. Many bacteriocins are produced by food grade lactic acid bacteria (LAB). Indeed, the prototypic bacteriocin, nisin, is produced by Lactococcus lactis, and i...

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Detalles Bibliográficos
Autores principales: Egan, Kevin, Field, Des, Rea, Mary C., Ross, R. Paul, Hill, Colin, Cotter, Paul D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4824776/
https://www.ncbi.nlm.nih.gov/pubmed/27092121
http://dx.doi.org/10.3389/fmicb.2016.00461