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Hydroxycinnamic acid derivatives: a potential class of natural compounds for the management of lipid metabolism and obesity
Hydroxycinnamic acid derivatives are important class of polyphenolic compounds originated from the Mavolanate-Shikimate biosynthesis pathways in plants. Several simple phenolic compounds such as cinnamic acid, p-coumaric acid, ferulic acid, caffeic acid, chlorgenic acid, and rosmarinic acid belong t...
Autores principales: | Alam, Md Ashraful, Subhan, Nusrat, Hossain, Hemayet, Hossain, Murad, Reza, Hasan Mahmud, Rahman, Md Mahbubur, Ullah, M Obayed |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4827240/ https://www.ncbi.nlm.nih.gov/pubmed/27069498 http://dx.doi.org/10.1186/s12986-016-0080-3 |
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