Sleep and Food Choice in a Dutch Student Population

Background: The increased risk of obesity among short sleepers is most likely explained by increased energy intake. However, food intake could not only be altered quantitavely but also qualitatively. Therefore, we performed a correlational analysis on self-reported food intake and sleep in 51 studen...

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Detalles Bibliográficos
Autores principales: Leenaars, Cathalijn H.C., Klinkenberg, Inge P.M., Aussems, Audrey, Borger, Nedim, Faatz, Vivian, Hak, Anneloes, Houben, Ellen, Ramackers, Joyce, Snackers, Daphne, Kalsbeek, Andries
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Ubiquity Press 2015
Materias:
Short Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4831296/
https://www.ncbi.nlm.nih.gov/pubmed/27103932
http://dx.doi.org/10.5334/jcr.ag

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4831296/
https://www.ncbi.nlm.nih.gov/pubmed/27103932
http://dx.doi.org/10.5334/jcr.ag

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