Identification of candidate genes for drought tolerance in coffee by high-throughput sequencing in the shoot apex of different Coffea arabica cultivars

BACKGROUND: Drought is a widespread limiting factor in coffee plants. It affects plant development, fruit production, bean development and consequently beverage quality. Genetic diversity for drought tolerance exists within the coffee genus. However, the molecular mechanisms underlying the adaptatio...

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Detalles Bibliográficos
Autores principales: Mofatto, Luciana Souto, Carneiro, Fernanda de Araújo, Vieira, Natalia Gomes, Duarte, Karoline Estefani, Vidal, Ramon Oliveira, Alekcevetch, Jean Carlos, Cotta, Michelle Guitton, Verdeil, Jean-Luc, Lapeyre-Montes, Fabienne, Lartaud, Marc, Leroy, Thierry, De Bellis, Fabien, Pot, David, Rodrigues, Gustavo Costa, Carazzolle, Marcelo Falsarella, Pereira, Gonçalo Amarante Guimarães, Andrade, Alan Carvalho, Marraccini, Pierre
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4837521/
https://www.ncbi.nlm.nih.gov/pubmed/27095276
http://dx.doi.org/10.1186/s12870-016-0777-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4837521/
https://www.ncbi.nlm.nih.gov/pubmed/27095276
http://dx.doi.org/10.1186/s12870-016-0777-5

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