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Adherence to low‐carbohydrate and low‐fat diets in relation to weight loss and cardiovascular risk factors
OBJECTIVE: A low‐carbohydrate diet can reduce body weight and some cardiovascular disease risk factors more than a low‐fat diet, but differential adherence may play a role in these effects. METHODS: Data were used from 148 adults who participated in a 12‐month clinical trial examining the effect of...
Autores principales: | Hu, T., Yao, L., Reynolds, K., Niu, T., Li, S., Whelton, P. K., He, J., Steffen, L. M., Bazzano, L. A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4840987/ https://www.ncbi.nlm.nih.gov/pubmed/27114827 http://dx.doi.org/10.1002/osp4.23 |
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