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Dietary flavonoid intake and the risk of digestive tract cancers: a systematic review and meta-analysis
Several epidemiological studies have investigated the association between dietary flavonoid intake and digestive tract cancers risk; however, the results remain inconclusive. The aim of our study was to evaluate this association. PubMed and the Web of Knowledge were searched for relevant publication...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4845003/ https://www.ncbi.nlm.nih.gov/pubmed/27112267 http://dx.doi.org/10.1038/srep24836 |