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Dietary flavonoid intake and the risk of digestive tract cancers: a systematic review and meta-analysis

Several epidemiological studies have investigated the association between dietary flavonoid intake and digestive tract cancers risk; however, the results remain inconclusive. The aim of our study was to evaluate this association. PubMed and the Web of Knowledge were searched for relevant publication...

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Detalles Bibliográficos
Autores principales:	Bo, Yacong, Sun, Jinfeng, Wang, Mengmeng, Ding, Jizhe, Lu, Quanjun, Yuan, Ling
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group 2016
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4845003/ https://www.ncbi.nlm.nih.gov/pubmed/27112267 http://dx.doi.org/10.1038/srep24836

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