Saffron with resistance exercise improves diabetic parameters through the GLUT4/AMPK pathway in-vitro and in-vivo

Saffron is consumed as food and medicine to treat several illnesses. This study elucidates the saffron effectiveness on diabetic parameters in-vitro and combined with resistance exercise in-vivo. The antioxidant properties of saffron was examined. Insulin secretion and glucose uptake were examined b...

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Detalles Bibliográficos
Autores principales: Dehghan, Firouzeh, Hajiaghaalipour, Fatemeh, Yusof, Ashril, Muniandy, Sekaran, Hosseini, Seyed Ali, Heydari, Sedigheh, Salim, Landa Zeenelabdin Ali, Azarbayjani, Mohammad Ali
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4848502/
https://www.ncbi.nlm.nih.gov/pubmed/27122001
http://dx.doi.org/10.1038/srep25139

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4848502/
https://www.ncbi.nlm.nih.gov/pubmed/27122001
http://dx.doi.org/10.1038/srep25139

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