Detection of Enterotoxigenic Potential and Determination of Clonal Profile in Staphylococcus aureus and Coagulase-Negative Staphylococci Isolated from Bovine Subclinical Mastitis in Different Brazilian States

Epidemiological studies have identified Staphylococcus aureus as the most common agent involved in food poisoning. However, current research highlights the importance of toxigenic coagulase-negative staphylococci (CoNS) isolated from food. The aim of this study was to characterize Staphylococcus spp...

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Detalles Bibliográficos
Autores principales: Mello, Priscila Luiza, Moraes Riboli, Danilo Flávio, Pinheiro, Luiza, de Almeida Martins, Lisiane, Vasconcelos Paiva Brito, Maria Aparecida, Ribeiro de Souza da Cunha, Maria de Lourdes
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4848630/
https://www.ncbi.nlm.nih.gov/pubmed/27092525
http://dx.doi.org/10.3390/toxins8040104

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4848630/
https://www.ncbi.nlm.nih.gov/pubmed/27092525
http://dx.doi.org/10.3390/toxins8040104

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