Nutrient Patterns and Their Food Sources in Older Persons from France and Quebec: Dietary and Lifestyle Characteristics

Background: Dietary and nutrient patterns have been linked to health outcomes related to aging. Food intake is influenced by environmental and genetic factors. The aim of the present study was to compare nutrient patterns across two elderly populations sharing a common ancestral cultural background,...

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Detalles Bibliográficos
Autores principales: Allès, Benjamin, Samieri, Cécilia, Lorrain, Simon, Jutand, Marthe-Aline, Carmichael, Pierre-Hugues, Shatenstein, Bryna, Gaudreau, Pierrette, Payette, Hélène, Laurin, Danielle, Barberger-Gateau, Pascale
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4848693/
https://www.ncbi.nlm.nih.gov/pubmed/27104557
http://dx.doi.org/10.3390/nu8040225

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4848693/
https://www.ncbi.nlm.nih.gov/pubmed/27104557
http://dx.doi.org/10.3390/nu8040225

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