Increasing abscisic acid levels by immunomodulation in barley grains induces precocious maturation without changing grain composition

Abscisic acid (ABA) accumulates in seeds during the transition to the seed filling phase. ABA triggers seed maturation, storage activity, and stress signalling and tolerance. Immunomodulation was used to alter the ABA status in barley grains, with the resulting transgenic caryopses responding to the...

Descripción completa

Detalles Bibliográficos
Autores principales: Staroske, Nicole, Conrad, Udo, Kumlehn, Jochen, Hensel, Götz, Radchuk, Ruslana, Erban, Alexander, Kopka, Joachim, Weschke, Winfriede, Weber, Hans
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2016
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4861016/
https://www.ncbi.nlm.nih.gov/pubmed/26951372
http://dx.doi.org/10.1093/jxb/erw102

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4861016/
https://www.ncbi.nlm.nih.gov/pubmed/26951372
http://dx.doi.org/10.1093/jxb/erw102

Ejemplares similares