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Redox potential driven aeration during very-high-gravity ethanol fermentation by using flocculating yeast

Ethanol fermentation requires oxygen to maintain high biomass and cell viability, especially under very-high-gravity (VHG) condition. In this work, fermentation redox potential (ORP) was applied to drive the aeration process at low dissolved oxygen (DO) levels, which is infeasible to be regulated by...

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Detalles Bibliográficos
Autores principales: Liu, Chen-Guang, Hao, Xue-Mi, Lin, Yen-Han, Bai, Feng-Wu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4861961/
https://www.ncbi.nlm.nih.gov/pubmed/27161047
http://dx.doi.org/10.1038/srep25763