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Redox potential driven aeration during very-high-gravity ethanol fermentation by using flocculating yeast
Ethanol fermentation requires oxygen to maintain high biomass and cell viability, especially under very-high-gravity (VHG) condition. In this work, fermentation redox potential (ORP) was applied to drive the aeration process at low dissolved oxygen (DO) levels, which is infeasible to be regulated by...
Autores principales: | Liu, Chen-Guang, Hao, Xue-Mi, Lin, Yen-Han, Bai, Feng-Wu |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4861961/ https://www.ncbi.nlm.nih.gov/pubmed/27161047 http://dx.doi.org/10.1038/srep25763 |
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