Dietary fat and corticosterone levels are contributing factors to meal anticipation

Daily restricted access to food leads to the development of food anticipatory activity and metabolism, which depends upon an as yet unidentified food-entrainable oscillator(s). A premeal anticipatory peak in circulating hormones, including corticosterone is also elicited by daily restricted feeding....

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Detalles Bibliográficos
Autores principales: Namvar, Sara, Gyte, Amy, Denn, Mark, Leighton, Brendan, Piggins, Hugh D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Physiological Society 2016
Materias:
Obesity, Diabetes and Energy Homeostasis
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4867411/
https://www.ncbi.nlm.nih.gov/pubmed/26818054
http://dx.doi.org/10.1152/ajpregu.00308.2015

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4867411/
https://www.ncbi.nlm.nih.gov/pubmed/26818054
http://dx.doi.org/10.1152/ajpregu.00308.2015

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