Cargando…
Exploitation of Diversity within Crops—the Key to Disease Tolerance?
Tolerance, defined as the ability of a crop to maintain yield in the presence of disease, is a difficult characteristic to measure, and its component traits are generally undefined. It has been studied as a characteristic of plant genotypes grown singly or in monoculture crop stands. However, it is...
Autor principal: | Newton, Adrian C. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4873496/ https://www.ncbi.nlm.nih.gov/pubmed/27242866 http://dx.doi.org/10.3389/fpls.2016.00665 |
Ejemplares similares
-
Exploiting Epigenetic Variations for Crop Disease Resistance Improvement
por: Zhi, Pengfei, et al.
Publicado: (2021) -
Plant Defense against Herbivorous Pests: Exploiting Resistance and Tolerance Traits for Sustainable Crop Protection
por: Mitchell, Carolyn, et al.
Publicado: (2016) -
Roots Withstanding their Environment: Exploiting Root System Architecture Responses to Abiotic Stress to Improve Crop Tolerance
por: Koevoets, Iko T., et al.
Publicado: (2016) -
Exploiting Wild Relatives for Genomics-assisted Breeding of Perennial Crops
por: Migicovsky, Zoë, et al.
Publicado: (2017) -
Role of Proteomics in Crop Stress Tolerance
por: Ahmad, Parvaiz, et al.
Publicado: (2016)