Occurrence and antimicrobial resistance patterns of Listeria monocytogenes isolated from vegetables

Although the consumption of fresh and minimally processed vegetables is considered healthy, outbreaks related to the contamination of these products are frequently reported. Among the food-borne pathogens that contaminate vegetables is Listeria monocytogenes, a ubiquitous organism that exhibits the...

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Detalles Bibliográficos
Autores principales: de Vasconcelos Byrne, Vanessa, Hofer, Ernesto, Vallim, Deyse Christina, de Castro Almeida, Rogeria Comastri
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2016
Materias:
Food Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4874581/
https://www.ncbi.nlm.nih.gov/pubmed/26991279
http://dx.doi.org/10.1016/j.bjm.2015.11.033

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4874581/
https://www.ncbi.nlm.nih.gov/pubmed/26991279
http://dx.doi.org/10.1016/j.bjm.2015.11.033

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