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Consumer Preferences for Written and Oral Information about Allergens When Eating Out
BACKGROUND: Avoiding food allergens when eating outside the home presents particular difficulties for food allergic (FA) and intolerant (FI) consumers and a lack of allergen information in restaurants and takeaways causes unnecessary restrictions. Across Europe, legislation effective from December 2...
Autores principales: | Begen, Fiona M., Barnett, Julie, Payne, Ros, Roy, Debbie, Gowland, M. Hazel, Lucas, Jane S. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4880205/ https://www.ncbi.nlm.nih.gov/pubmed/27223698 http://dx.doi.org/10.1371/journal.pone.0156073 |
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