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Lectin histochemistry of Kudoa septempunctata genotype ST3-infected muscle of olive flounder (Paralichthys olivaceus)

The localization of carbohydrate terminals in Kudoa septempunctata ST3-infected muscle of olive flounder (Paralichthys olivaceus) was investigated using lectin histochemistry to determine the types of carbohydrate sugar residues expressed in Kudoa spores. Twenty-one lectins were examined, i.e., N-ac...

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Detalles Bibliográficos
Autores principales: Kang, Jaeyoun, Park, Changnam, Jang, Yeounghwan, Ahn, Meejung, Shin, Taekyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: EDP Sciences 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4882415/
https://www.ncbi.nlm.nih.gov/pubmed/27169676
http://dx.doi.org/10.1051/parasite/2016021