RNAi mediated down regulation of myo-inositol-3-phosphate synthase to generate low phytate rice

BACKGROUND: Phytic acid (InsP(6)) is considered as the major source of phosphorus and inositol phosphates in cereal grains. Reduction of phytic acid level in cereal grains is desirable in view of its antinutrient properties to maximize mineral bioavailability and minimize the load of phosphorus wast...

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Detalles Bibliográficos
Autores principales: Ali, Nusrat, Paul, Soumitra, Gayen, Dipak, Sarkar, Sailendra Nath, Datta, Swapan K, Datta, Karabi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer New York 2013
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4883737/
https://www.ncbi.nlm.nih.gov/pubmed/24280240
http://dx.doi.org/10.1186/1939-8433-6-12

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4883737/
https://www.ncbi.nlm.nih.gov/pubmed/24280240
http://dx.doi.org/10.1186/1939-8433-6-12

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