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Engineering Escherichia coli for production of 4-hydroxymandelic acid using glucose–xylose mixture

BACKGROUND: 4-Hydroxymandelic acid (4-HMA) is a valuable aromatic fine chemical and widely used for production of pharmaceuticals and food additives. 4-HMA is conventionally synthesized by chemical condensation of glyoxylic acid with excessive phenol, and the process is environmentally unfriendly. M...

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Detalles Bibliográficos
Autores principales:	Li, Fei-Fei, Zhao, Ying, Li, Bing-Zhi, Qiao, Jian-Jun, Zhao, Guang-Rong
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2016
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4884394/ https://www.ncbi.nlm.nih.gov/pubmed/27234226 http://dx.doi.org/10.1186/s12934-016-0489-4

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