Sensitive, Rapid, Quantitative and in Vitro Method for the Detection of Biologically Active Staphylococcal Enterotoxin Type E

Staphylococcus aureus is a major bacterial cause of clinical infections and foodborne illnesses through its production of a group of enterotoxins (SEs) which cause gastroenteritis and also function as superantigens to massively activate T cells. In the present study, we tested Staphylococcal enterot...

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Detalles Bibliográficos
Autores principales: Rasooly, Reuven, Do, Paula, Hernlem, Bradley
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4885065/
https://www.ncbi.nlm.nih.gov/pubmed/27187474
http://dx.doi.org/10.3390/toxins8050150

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4885065/
https://www.ncbi.nlm.nih.gov/pubmed/27187474
http://dx.doi.org/10.3390/toxins8050150

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