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Raw Milk Consumption: Risks and Benefits

There continues to be considerable public debate on the possible benefits regarding the growing popularity of the consumption of raw milk. However, there are significant concerns by regulatory, or public health, organizations like the Food and Drug Administration and the Centers for Disease Control...

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Detalles Bibliográficos
Autor principal: Lucey, John A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Lippincott Williams & Wilkins 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4890836/
https://www.ncbi.nlm.nih.gov/pubmed/27340300
http://dx.doi.org/10.1097/NT.0000000000000108