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Raw Milk Consumption: Risks and Benefits
There continues to be considerable public debate on the possible benefits regarding the growing popularity of the consumption of raw milk. However, there are significant concerns by regulatory, or public health, organizations like the Food and Drug Administration and the Centers for Disease Control...
Autor principal: | Lucey, John A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Lippincott Williams & Wilkins
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4890836/ https://www.ncbi.nlm.nih.gov/pubmed/27340300 http://dx.doi.org/10.1097/NT.0000000000000108 |
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