Association of low oleic acid intake with diabetic retinopathy in type 2 diabetic patients: a case–control study

BACKGROUND: The objective of this study was to describe the intake of macronutrient, especially fatty acids, and explore their possible effect on diabetic retinopathy (DR) in patients with type 2 diabetes mellitus. METHODS: In this case–control study, we included a total of 146 patients with DR and...

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Detalles Bibliográficos
Autores principales: Alcubierre, Nuria, Navarrete-Muñoz, Eva M., Rubinat, Esther, Falguera, Mireia, Valls, Joan, Traveset, Alicia, Vilanova, Maria-Belen, Marsal, Josep Ramon, Hernandez, Marta, Granado-Casas, Minerva, Martinez-Gonzalez, Dolores, Jurjo, Carmen, Franch-Nadal, Josep, Vioque, Jesús, Mauricio, Didac
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4893240/
https://www.ncbi.nlm.nih.gov/pubmed/27274760
http://dx.doi.org/10.1186/s12986-016-0099-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4893240/
https://www.ncbi.nlm.nih.gov/pubmed/27274760
http://dx.doi.org/10.1186/s12986-016-0099-5

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