Occurrence of Enterobacteriaceae in Raw Meat and in Human Samples from Egyptian Retail Sellers

The present study was performed to assess the presence of Enterobacteriaceae in raw meat and handlers in Egypt using cultivation and matrix-assisted laser desorption ionization time-of-flight mass spectrometry (MALDI-TOF MS). A total of 100 raw meat samples (chicken and beef meat, 50 each) were rand...

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Detalles Bibliográficos
Autores principales: Gwida, Mayada, Hotzel, Helmut, Geue, Lutz, Tomaso, Herbert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4897388/
https://www.ncbi.nlm.nih.gov/pubmed/27379312
http://dx.doi.org/10.1155/2014/565671

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4897388/
https://www.ncbi.nlm.nih.gov/pubmed/27379312
http://dx.doi.org/10.1155/2014/565671

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