Effects of an High-Fat Diet Enriched in Lard or in Fish Oil on the Hypothalamic Amp-Activated Protein Kinase and Inflammatory Mediators

The high fat diet (HFD) rich in lard induces obesity, inflammation and oxidative stress, and the deregulation of hypothalamic nuclei plays an important role in this mechanism. One important factor involved in the food intake and inflammation is adenosine monophosphate-dependent kinase (AMPK), a seri...

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Detalles Bibliográficos
Autores principales: Viggiano, Emanuela, Mollica, Maria Pina, Lionetti, Lillà, Cavaliere, Gina, Trinchese, Giovanna, De Filippo, Chiara, Chieffi, Sergio, Gaita, Marcello, Barletta, Antonio, De Luca, Bruno, Crispino, Marianna, Monda, Marcellino
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Neuroscience
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4899473/
https://www.ncbi.nlm.nih.gov/pubmed/27375435
http://dx.doi.org/10.3389/fncel.2016.00150

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4899473/
https://www.ncbi.nlm.nih.gov/pubmed/27375435
http://dx.doi.org/10.3389/fncel.2016.00150

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