Beef from the United States: Is It Safe?

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Detalles Bibliográficos
Autores principales: Kim, Keun Soo, Kim, Taesu, Choi, Hanbyul, Ahn, Christine, Lee, Christopher C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Academy of Medical Sciences 2016
Materias:
Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4900988/
https://www.ncbi.nlm.nih.gov/pubmed/27365995
http://dx.doi.org/10.3346/jkms.2016.31.7.1009

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4900988/
https://www.ncbi.nlm.nih.gov/pubmed/27365995
http://dx.doi.org/10.3346/jkms.2016.31.7.1009

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